A collection of Alberto's culinary creations.
(click on the photos to enlarge) -- If you don't know what Tacu Tacu is go to the Frejolitos Negros (Black Beans) entry.
Sunday, June 5, 2011
Ensalada de Atun (Tuna Salad)
Ahi tuna sashimi with avocado and wasabi mayonnaise
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