Tacu Tacu (Peruvian refried rice and beans) con salsa criolla y aji, montado con su huevo fritoWednesday, June 9, 2010
Monday, June 7, 2010
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A collection of Alberto's culinary creations. (click on the photos to enlarge) -- If you don't know what Tacu Tacu is go to the Frejolitos Negros (Black Beans) entry.